Monthly Archives: January 2011

Cooking Italy: Spaghetti in Tomato-Apple Sauce

I decided to start cooking my way through Trentino Alto Adige with the most simple recipe I could find in the chapter because I hadn’t stocked up at the grocery store in over a week. Lucky for me, Lidia included … Continue reading

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The Inspiration

It all started with a bowl of bucatini con salsicce. If you are reading this blog, you can thank (or blame) Lidia Bastianich’s recipe for bucatini con salsicce (bucatini with sausage). While lounging around the house this past May, Liz … Continue reading

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